Advanced Loaf Pan with SureGrip Handles 13 x 22cm by Anolon
A commonly requested size in recipes for yeast breads, quick breads, and pound cakes, this 13cm x 22cm loaf pan is also standard to many meat loaf recipes.
Made of even heating carbon steel, the pan is designed for even browning.
The pan has a nonstick coating to help you remove the bread from the pan with ease and make cleanup easy.
OTHER COUPLES ALSO LIKE
2 Tier Bamboo Steamer 26cm
by W Home
Non Stick Round Deep Pie Cake Pan
Flan Dish in Yellow
by Mud Australia
Stoneware Mini Round Casserole in Coastal Blue
by Le Creuset